INGREDIENTS
• Low fat Paneer – 20 gms
• Fresh lemon juice – squeeze as per taste
• Olive oil – 1/2 tsp
• Onions – 1 small
• Tomato, finely chopped – 1 small
• Black olives, finely chopped – 2 tbsp
• Lettuce – 1 single leaf
• Whole wheat / multigrain roti – 1
• Hummus – 1tbsp.
• Salt & pepper – use minimum, to taste
DIRECTIONS
Step 1 Cut paneer into small pieces.
Step 2 Combine the cut pieces of paneer, tomato, onion and black olives. Add salt, pepper as per taste and a drizzle of lemon juice.
Step 3 Make one roti, spread hummus and the fresh lettuce leaf on it.
Step 4 Add the mixed ready ingredients, roll and wrap it and serve hot.