Quinoa Rajma Salad Bowl

Ingredients

• Cooked quinoa -1/2 k
• Boiled rajma/chickpeas-1/3 k
• Onions chopped – ½ k
• Chopped 3 colour bell peppers-1 k
• Cucumber dice- ½ k
• Garlic clove minced-1 no
• Olives chopped-1 tbsp
• Coriander leave- chopped-1 tbsp
• Paprika – 1 tsp
• Cumin powder – a pinch
• Oil-1/2 tsp

Method

1. For dressing: Combine oil, garlic, paprika ,olives, onion together & set aside.
2. In a bowl add quinoa & top with rajma/chickpeas, cucumber & peppers.
3. Add dressing over salad & toss well.
4. Garnish with fresh coriander & serve.