Mini Jowar Utthappa

Ingredients

• Jowar atta 1tbsp
• Udad dal 1 tbsp (soak overnite)
• Buttermilk ½ cup
• 1 cup mix vegetables (capsicum, cabbage, coriander, little carrot, onion, dudhi)
• Ginger chilli paste
• Salt as per taste
• Oil to grease ½ tsp

Method

1. Grind jowar, urad dal to fine paste using buttermilk.
2. Add finely chopped vegetables, ginger chilli paste & salt.
3. Make uttapam.
4. Cook on both the side.