Minestrone Soup

Ingredients

• Tomato (boiled & chopped fine) 1 no.
• Carrots 1 tbsp
• French beans 1 tbsp
• Onions 1 tbsp
• Shredded cabbage 1 tbsp
• Celery
• Salt & Pepper
• Macaroni/ Penne pasta 3-4pcs

For stock/soup water:

• Tomatoes 1 no
• Pumpkin little
• Onion little
• Water 1 k

Method

1. Boil macaroni & green peas separately.
2. Add the chopped veges in the stock & simmer till they are partially cooked.
3. Cool and blenderize.
4. Add  boiled macaroni/ penne pasta, peas & chopped tomatoes & cook for sometime.
5. Add salt & pepper & serve hot.