Italian Pasta Salad With Herbs

Ingredients

  • Uncooked pasta – 1/3 cup
  • Chopped walnut – 1 tsp
  • Baby corn (boiled and cut into rounds) – 2 to 3
  • All color capsicum – ½ cup
  • Spring onion (chopped) – 1
  • Black olives (sliced) – 1 tbsp
  • Zucchini & broccoli – ¼ cup

Dressing:

  • Olive oil – ½ tsp
  • Vinegar – ¼ tsp
  • Garlic (finely chopped) – 1 clove
  • Pepper powder – ¼ tsp
  • Oregano – ¼ tsp
  • Dry basil – ½ tsp or Freshly chopped basil – 1 tbsp
  • Powdered sugar – ¼ tsp
  • Juice of ¼ lemon
  • Salt to taste

Method

  1. Boil the pasta and drain the water.
  2. Steam baby corn, broccoli & zucchini.
  3. Mix all the ingredients to make a salad.
  4. For the dressing, mix all the ingredients in a bottle and shake well to make a thick dressing.
  5. Add the dressing to the salad and mix well.
  6. Serve warm or cold.
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