Ingredients
- ½ k cooked chole + 1/3 k cooked mung
- 1 tbsp curd
- ½ k salad
- Green chutney 2 tsp
- Sweet chutney 1 tsp
- Pomegranate 1 tbsp
- Coriander
- Jeera powder
- Chaat masala
- Red chilli powder
- Salt as per taste
Method
Mix all the ingredients and serve immediately.