Paneer Mushroom Veg

Ingredients

• Button mushrooms (sliced)- 5
• Paneer- 40 gms
• Green, yellow, red capsicums (cubes) – 1K
• Baby corn( boiled and sliced) – 4
• Onion chopped – ½
• Ginger paste – ½ tsp
• Chopped Green chili -1
• Red chili powder – ¼ tsp
• Coriander powder – ¼ tsp
• Tomato puree – 1/2 k
• Salt to taste
• Lemon juice – 1 tsp
• Oil -1/2 tsp
• Chopped coriander leaves – For garnishing

Method

1. Heat ½ tsp of oil, add onions, tomato puree and saute for 2-3 minutes.
2. Add ginger, green chili, red chilli powder, coriander powder and mix well.
3. Add vegetables and salt. Cook for 3-4 min, add lemon juice and mix well.
4. Garnish with coriander leaves and serve hot.